Make Your Own Croutons

What could be better than fresh croutons?  This recipe is so quick and easy, you'll never buy croutons again.

1 baguette
2 tsp Olive oil
1 Tbsp grated Parmesan cheese
Pinch of salt and pepper




Halve the baguette and cut into 3/4" cubes.  Place cubes on a prepared baking sheet and toss with olive oil.  Sprinkle with salt and pepper and spread in a single layer. Bake at 425° for 7 - 9 minutes. Remove from oven and sprinkle with Parmesan cheese.