Coleslaw - All Jazzed Up

4 cups shredded green cabbage
2 cups shredded red cabbage
1 cup shredded carrot
2 Granny Smith apples (julienned)
4 Tbsp Miracle Whip
3 Tbsp olive oil
1 Tbsp apple cider vinegar
Juice of 1 lemon
1 Tbsp poppy seeds
1 1/2 tsp salt
Freshly ground black pepper to taste

In a large bowl, combine the green cabbage, red cabbage, carrot and apple.

In a glass bowl, whisk together the Miracle Whip, olive oil, vinegar, lemon juice, poppy seeds, salt and pepper.    Pour mixture over cabbage mixture and stir to combine.  Cover and place in the refrigerator for at least one hour.