Slow Cooker Honey Garlic Meatballs

 

Are you looking for the perfect dish to take to your next potluck.  These meatballs will have everyone raving!  They are simply delicious and so easy to make.  

40 oz Angus beef meatballs, frozen (I used the Schnucks brand, and they were fantastic)

6 Tbsp brown sugar

2/3 cup honey

1 cup ketchup

1/4 cup soy sauce

6 garlic cloves, minced

Mix together the brown sugar, honey, ketchup, soy sauce, and minced garlic in a bowl.

Add meatballs to your crock pot.

Pour the sauce over the meatballs and stir to coat

Cook on low setting for 3 - 4 hours, stirring occasionally.  I didn't add any salt or pepper.  I thought the sauce seasoned them well enough.  

Serve as an appetizer or make them a main dish serving over rice or as a sandwich.

Enjoy!