Tuesday, September 13, 2011

Grilled Chicken Salad with Peanut Sauce

This is another good hot weather recipe.  Give it a try on one of our hot Indian Summer days.

Salad:
6 cups Mixed greens
1 cup sliced carrots
Thin tortilla strips
2 Grilled chicken breasts sliced in this slices (I use Pampered Chef Chili Lime Rub to season the chicken breasts)

Lime Dressing:
1/2 cup lime juice
4 tsp honey mustard
7 1/2 Tbsp honey
4 Tbsp vegetable oil
2 garlic cloves (minced fine)
1/4 tsp pepper
1/2 tsp salt

Peanut Sauce:
4 Tbsp Peanut butter
4 Tbsp soy sauce
4 Tbsp hot water
2 tsp sesame oil
1 Tbsp ground ginger


Mix ingredients for lime dressing, then mix ingredients for peanut sauce.  Combine the salad ingredients and toss in a large serving bowl.  Drizzle lime dressing over salad ingredients and toss.  Drizzle peanut sauce on top - do not toss.

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