I just love Ziploc Zip 'n Steam bags! What a convenience in the kitchen. Give this recipe a try - it's sure to become a new family favorite.
6 medium potatoes, cut into 1 1/2" pieces
3/4 cup chopped onion
1 1/2 Tbsp olive oil
1 tsp garlic powder
1 tsp chili powder
3/4 tsp salt
Place all ingredients in large Ziploc Zip 'n Steam bag and shake to mix. Place bag in microwave. Cook on full power for 7 minutes or until tender. Allow bag to stand 1 minute before handling. Gently shake the bag to distribute seasonings. Carefully open bag and remove contents.
Sprinkle with 1 Tbsp chopped chives (I like the Melissa brand fresh chives from Dierbergs). Add salt and pepper to taste. Serve with sour cream.