Monday, August 6, 2012

Game Day CSB Dip

It's hard to believe, but Football Season is just around the corner.  At our house that means break out the   Tostitos and a fabulous dip.  This is one of the best - it's Super Cheesy Spinach & Bacon Dip.

3 oz fresh spinach washed and chopped (dry thoroughly)
1 1/2 lb Velveeta cut into bite-sized cubes
1 (8 oz) package of Philadelphia Cream Cheese (cubed)
1 can (10 oz) Rotel Diced Tomatoes & Green Chilies
10 slices of cooked and crumbled bacon

In a 4-quart saucepan, combine the tomatoes, Velveeta and Philadelphia Cream Cheese.  Cook over medium heat to melt the cheese.  Once melted, add the chopped spinach and crumbed bacon.

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