Tater Tot Breakfast Casserole

Having company for breakfast?  This is the perfect recipe to prepare the night before and then put in the oven an hour before you're ready to eat.  

1 lb thick cut bacon, cooked and cut into 1" pieces

1 (30 - 32 oz) bag frozen tater tots

1 tsp salt

1/2 tsp pepper

1/4 tsp garlic powder

1/4 tsp onion powder

1 1/2 cups shredded cheddar cheese

1/2 cup mozzarella cheese

8 eggs

2 cups milk

Preheat your oven to 350 degrees.  Then gently grease a 9 x 13 oven-safe baking dish with cooking spray or butter.  

Cut the bacon into 1" pieces.  Cook until crispy, drain and set aside.

Toss together the tater tots, bacon and cheeses in a large mixing bowl.  Pour the mixture into the prepared 9 x 13 pan.

Whisk together the eggs, salt pepper, onion powder, garlic powder, and milk.  Pour the mixture over the tater tot mixture.

Finally, bake the dish uncovered for approximately 60 - 70 minutes, or until eggs are set.