Friday, April 30, 2010

Bacon Quesadillas

I found this recipe on the Kraft Foods website . . . it is so simple.

4 flour tortillas (6")
1 cup shredded Colby & Monterey Jack cheese
1/4 cup bacon bits (four slices of bacon
2 green onions (thinly sliced)

Heat Quesadilla Maker.  Spray top and bottom with cooking spray.

Place a tortilla on a dinner plate.  Top with 1/2 of cheese, bacon bits and green onions.  Top with another tortilla.  Place in Quesadilla Maker and press lid down firmly.  Allow to cook for 2 - 3 minutes or until tortilla is slightly crispy and cheese is melted.

Cut each quesadilla into four segments.

Tip:  I usually use 8" tortillas and triple the ingredients if I'm feeding a crowd.  Each quesadilla feeds one person.

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