I discovered broccolini several years ago when my local grocery store was out of broccoli and it quickly became a family favorite and an easy side.
Preheat your oven to 400 degrees.
Toss 2 bunches of broccolini with olive oil, salt and pepper.
Bake until tender crisp, about 10 minutes.
Simmer 1/4 cup of orange juice and 1 Tbsp lime juice until reduced by half, 2 - 3 minutes.
Gradually whisk in 4 Tbsp cubed cold butter and season with salt.
Spoon over the broccolini. Top with chopped chives.
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